M+QuickMedCalc
Educational reference only. Not a diagnostic tool. See full disclaimer.
General MedicineFat-Free Mass

Adult Fat-Free Mass (Boer) and FFMI Calculator

Estimate adult fat-free mass with the Boer equation and derive FFMI from height using metric or US units.

Content updated: View sources

QuickMedCalc is developed and maintained by an independent developer. Medical content is not independently reviewed by a physician.

Formula and medical content are based on the references listed on this page. See sources, About, and Sources and Review Process.

This page reproduces one historical Boer model after an adult weight, standing height, and published coefficient are entered. It does not determine whether a protocol should use Boer, select a dose, or substitute predicted FFM for a measured body-composition method.

Input

kg
cm

Estimated fat-free mass

Boer anthropometric regression estimate; not a direct body-composition or muscle measurement.

Derived estimated FFMI

Estimated FFM divided by height squared; no diagnostic category is assigned.

About

This page estimates adult fat-free mass with the Boer 1984 height-and-weight regression and derives FFMI from that estimate. Boer originally called this estimated lean body mass; modern text here uses fat-free mass while preserving that historical terminology. Neither result is a direct body-composition measurement or a diagnostic category.

Formula

Published male coefficient: estimated FFM (kg) = 0.407 × weight (kg) + 0.267 × height (cm) − 19.2.
Published female coefficient: estimated FFM (kg) = 0.252 × weight (kg) + 0.473 × height (cm) − 48.3.
Derived estimated FFMI (kg/m²) = estimated FFM (kg) ÷ height² (m²).

Interpretation

What this equation estimates

Boer is an adult anthropometric regression from body weight, standing height, and a historical published male or female coefficient. The original study used estimated lean body mass for body-fluid-volume normalization; it did not establish universal body-composition diagnostic thresholds.

Worked examples

Male: 70 kg and 175 cm: 0.407 × 70 + 0.267 × 175 − 19.2 = raw estimated FFM 56.015 kg, displayed as 56.0 kg; derived FFMI is approximately 18.3 kg/m².

Female: 60 kg and 165 cm: 0.252 × 60 + 0.473 × 165 − 48.3 = raw estimated FFM 44.865 kg, displayed as 44.9 kg; derived FFMI is approximately 16.5 kg/m². These examples demonstrate arithmetic only and create no normal, low, high, healthy, muscular, sarcopenic, or malnourished category.

FFM, lean mass, and muscle are not interchangeable

In the contemporary two-component chemical model, Boer’s historical LBM concept and FFM are chemically equivalent; modern text uses the chemically correct term fat-free mass. FFM includes water, protein, minerals, bone, and other nonfat components. It is not skeletal muscle mass, appendicular lean mass, contractile muscle, generic lean mass, or DXA lean soft tissue. This calculation is not DXA, BIA, CT, MRI, air-displacement, density, or isotope-dilution measurement.

Derived estimated FFMI

FFMI standardizes estimated FFM by height squared. Reference distributions depend on sex, age, population, and whether FFM was measured or predicted. A cutoff from DXA or BIA research cannot automatically be applied to a Boer-predicted FFMI, so this page assigns no FFMI category and does not diagnose malnutrition, sarcopenia, obesity, or low muscle mass.

Applicability and limits

Age does not enter Boer arithmetic, but this page is for adults. Do not automatically extend it to children, adolescents, pregnancy, edema, ascites, fluid shifts, amputation, or unusual body composition. Repeated estimates can change with weight, fluid, or measurement changes. A drug, contrast, imaging, or research protocol may specify another LBM method; this page does not choose a dose, treatment, or protocol.

References

  1. Boer P. Estimated lean body mass as an index for normalization of body fluid volumes in humans. Am J Physiol. 1984;247:F632-F636. PMID 6496691.
  2. VanItallie TB, et al. Height-normalized indices of the body's fat-free mass and fat mass. Am J Clin Nutr. 1990;52:953-959. PMID 2239792.
  3. Heymsfield SB, et al. Are Lean Body Mass and Fat-Free Mass the Same or Different Body Components? Adv Nutr. 2024;15:100335. PMID 39510253.
  4. Schutz Y, Kyle UUG, Pichard C. Fat-free mass index and fat mass index percentiles in Caucasians aged 18–98 y. Int J Obes. 2002;26:953-960. PMID 12080449.
  5. Puri T, Blake GM. Comparison of ten predictive equations for estimating lean body mass with DXA in older patients. Br J Radiol. 2022;95:20210378. PMID 35143259.
  6. Cederholm T, et al. Diagnostic criteria for malnutrition: an ESPEN Consensus Statement. Clin Nutr. 2015;34:335-340.
  7. NIST. Guide for the Use of the International System of Units (SP 811): exact conversions, 1 lb = 0.45359237 kg and 1 in = 2.54 cm.

FAQ

Related Calculators

Disclaimer

Educational and informational reference only. Not intended to replace professional medical advice, diagnosis, treatment, or independent verification.